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Sweet and sour, spicy and refreshing Korean noodles. These summer noodles are an amazing balance of sweet and sour, followed by a spicy kick! There are rich flavors of pear, red pepper, and Dongchimi (radish water kimchi).
š³ How to cook
1) Cook the noodles
2) Mix noodles well with the sauce and top with sesame and sea laver
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